RBL BREAKFAST
OUR FULL BREAKFAST MENU IS AVAILABLE FOR RACE BROOK LODGE GUESTS 8-10AM | CLICK FOR OTHER MENUS
Please pre-order your breakfast each night before 2am, and read the directions below.
If it’s already morning and you need to get in touch with us, send us a text!
Breakfast Instructions - please read carefully.
You can pre-order breakfast up until 2am, using the linke below. Be sure to note all the details of your order, including the type of creamer or sweetener you would like with your coffee or tea, and whether you want butter and/or jam with your toast, etc. Also note any specific dietary restrictions.
At your specified time, please come to the Stagecoach Tavern, Pine Grove Porch or The Backyard dining areas. We can bring your breakfast to your room or other locations on the property for a $5 surcharge per room. Please be patient as sometimes multiple guests have requested their breakfast at the same time. Sorry we don’t offer the option to pickup your breakfast and bring it to your room yourself. Please take a table at the Tavern or allow us to bring it to you somewhere else.
If you want to contact us in the morning to make any adjustments to your order, please click here or send a text to the concierge.
If you forget to pre-order, there is also a $5 surcharge per person for breakfast orders received in the morning. Thanks for your understanding!
BREAKFAST MENU
COMPLIMENTARY OPTIONS
(BUFFET)
No. Six Depot Coffee (Regular or Decaf)
available sweeteners: raw sugar, stevia, sweet n low
available creamers: Local whole milk or half-n-half, oat milk, coconut milk
Harney & Sons Teas
English Breakfast, Earl Grey, Red Raspberry, Peppermint, Chamomile, Green Tea, Decaffeinated Ceylon, Cinnamon Spice
Served with lemon, and/or sweetener and creamer options above
Berkshire Mountain Bakery sourdough toast or house-made muffins
Served with butter and/or house-made jam
À LA CARTE OPTIONS
(ORDER IN-ADVANCE)
RBL Omelette 9
Three local eggs with veggies and cheese, side of toast and salad
Eggs any style 6
Two local eggs served with Berkshire Mountain Bakery sourdough toast
Sautéed Greens 5
Selection of greens from our farm, ie kale, bok choi, collards
Oatmeal 6
Rolled oats with seasonal garnish
Granola Bowl 10
House-made granola with yogurt and fruit
Fruit Plate 6
Seasonal fruits, honey & mint
Add yogurt $3, add Bola granola $2
LOCAL FARMS & PURVEYORS FEATURED IN OUR BREAKFAST MENU