catering and menus

A note for couples and groups: Race Brook Lodge is for sale, and we’re not booking weddings or events for 2027 or 2028. Thank you for thinking of us. We’d love to see you at one of our fall events.

We offer seasonal farm-to-table catering prepared by our chef at the Stagecoach Tavern, as well as several hosted bar options.

All inclusive food and beverage packages start at $148 per person.

Our Signature Buffet Package starts at $120 per person and includes two stationary Hors D'oeuvres, one salad, two sides and two entree selections. We have two-, three- and four-course plated meal service and that start at $130 per person.
Family Style Dinner Packages start at $140 per person. Our complete menu can be found here. (link to menu document which will be completed shortly)

Hosted Bar Packages start at $28 per person for beer & house wine and range up to $40 per person for our premium full bar, inclusive of Berkshire Mountain Distillery spirits and mixers. If you prefer to offer a cash bar, we can arrange for that too. There is a $500 cash bar set-up fee.

Our Catering Packages include use of:

• 8’ rectangular banquet tables

• white resin ceremony and reception chairs

• white or ivory linens

• a standard place setting (plates, silverware, glasses)

• Service staff and clean up

Our Hosted Bar Packages include use of:

• our antique bar

• barware

• bartender(s)

• set up and breakdown of bar area

If you prefer to rent custom decor, we have a few highly recommended and wonderful local vendors that we thoroughly enjoy working with.