DINNER MENU
SPECIAL MENU FOR RACE BROOK LODGE GUESTS ONLY
Saturday 4/17/21
FOOD | COCKTAILS & BEVERAGES | WINE & BEER | OTHER MENUS
USE THE CHAT BOX ON THE BOTTOM-RIGHT CORNER TO CONTACT TAVERN STAFF
Starters
Cheese Platter
Jersey Girl (Cooperstown, NY), Brie Du Pommier (Normandie, France), Accoutrements 20
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Beet Carpaccio Salad
Herb Vinaigrette, Leafy Greens 16
ENTREES
Pan-fried Scallops
With Seared Shrimp, Roasted Rosemary Fingerling Potato, Baby Spinach, Pea, Beurre Blanc 28
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Bucatini Carbonara
Crispy Guanciale, Garlic, Onion,
Shaved Cured Egg Yolk, Parmigiano-Reggiano 26
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Tavern Burger
Vermont Cheddar, Pickles, Fingerling Potatoes 23
Add Bacon +2
Add Caramelized Onions +1
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Mushroom Ravioli
Baby Spinach, Beurre Blanc, Roasted Oyster Mushroom 32
dessert
Benny’s Alfajores
Whipped Cream 12
SoCo Vanilla Bean Ice Cream
Luxardo Cherry 8
a note on gratuity.
Dear guests, during this pandemic we have decided to raise our prices a bit so we can pay our staff a living wage.
For that reason you don’t have to feel obligated to tip. You are welcome to leave an additional gratuity but don’t feel pressured.