Asado Gaucho
Chef Asador Joao knows how to throw a barbecue—and not just any old backyard barbecue, but a traditional Argentinian and South Brazilian-style barbecue—that would make the equestrian settlers of 19th-Century Río de la Plata proud. Enjoy the fresh summer air and an unparalleled feast at the foot of Race Mountain.
Menu & Beverage Pairings:
Amuse Bouche
House Focaccia
First Course
Argentinian Chorizo, Farofa, Chimichurri, Baguette
Pairing: Caipirinha: Cachaça, Muddled Lime and Sugar (small size)
Main Course
Churrasco Board with Asado De Tira, Picanha, Entraña, Chimichurri and your choice of Truffle Fries or Equinox Farm Green Salad
Pairing: Malbec, Doña Paula Estate 2017 - Mendoza, Argentina
Desert
Dulce de Leche Crepe, Whipped Cream, Strawberries and Vanilla Ice Cream
Pairing: Carpano Antica Formula Sweet Vermouth
45$/person
80$/2 people
Pairings 20$/person
A la Carte
Asado de Tira 27
Picanha 30
Entraña 34
All A La Carte Options come with chimichurri and your choice of Fries or Equinox Farm Green Salad
Dinner service begins at 5 pm.
Make your reservation below, or call 413.229.8585
Saturday, August 30th, 2020 5-9pm
at Race Brook Lodge
864 South Undermountain road ( AKA Rt 41 ) Sheffield, MA
Race Brook Lodge is a hidden gem in The Berkshires, at the foot of Mt. Race and a short hike from the Appalachian trail. The yoga & event barn at Race Brook is simultaneously rustic and sublime, steeped in hundreds of years of New England history. The Stagecoach Tavern is unpretentious fine dining, exquisite farm-to-table cuisine in a relaxed atmosphere. Much of the food is sourced from Race Farm, right on the property!
