sct-menus

CURRENT MENU

August 1st - 4th, 2019

This week's menu at the Stagecoach Tavern
Lamb meatballs, roasted caraway spaetzle, roasted carrot, kale

Lamb meatballs, roasted caraway spaetzle, roasted carrot, kale

Gigante bean salad with grilled octopus, marinated gigante beans, pimento, and green onions

Gigante bean salad with grilled octopus, marinated gigante beans, pimento, and green onions

Roasted Chicken Breast with warm potato salad, collard greens

Roasted Chicken Breast with warm potato salad, collard greens



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