What’s Happening?
$144 per person (includes tax & gratuity)
Seven courses paired with seven wines
(please notify us of any allergies or other dietary concerns)
Harvest Table
Selected cured meats, local cheeses, spiced nuts, cornichon, pear mostarda, dried fruit, crudité vegetables, babaghanoush, hummus, fresh berries, baguette, flatbread
2024 Bisson GleraFirst Course – Hiramasa
Pears, meyer lemon, sorrel, salsa macha
2023 La Raia GaviSecond Course – Root Vegetables
Roast turnip, radish, basil, pea tendril, currant
2023 Grosjean Petite ArvineThird Course – Wild Mushroom Risotto
Morels, ramps, pine nuts, grana padano, ricotta
2023 Noah RossoFourth Course – Roasted Eggplant
Calabrian chili, honey, toasted sesame, blood orange, mint
2022 Brovia “Sori del Drago” Barbera d’AlbaFifth Course – Wagyu Strip Loin
Lobster, caviar, béarnaise
2020 Ada Nada Barbaresco “Valeirano”Dessert – Lemon Mousse Cake
2023 DeForville Moscato d’Asti
More Info TBA
Date & Time: Thursday 5/1, 6:00 PM
Location: Race Brook Lodge, Sheffield MA (directions)
Price: $144 per person (gratuity & tax included)
CLICK TO BOOK TICKETS AND ORDER WINE
The Stagecoach Tavern at Race Brook Lodge offers a seasonal menu with a focus on local ingredients. The candlelit Tavern boasts hand-hewn beams and wide-plank floors spanning multiple levels. It has been a warm and convivial gathering spot for friends, families, and lovers for over 200 years. Cozy up by our roaring fire in winter months or in the summer relax with a drink under the stars in our courtyard.
Race Brook Lodge is a rustic and unique getaway destination, perfect for weekend getaways, workshops, weddings, hiking, biking and more, in the natural beauty of the southern Berkshire Hills of Massachusetts. Race Brook hosts musical performances and other cultural events in the Down County Social Club speakeasy, Barnspace and the Pine Grove Porch. Click here to see a schedule of upcoming events.
